"Mom, What's For Dinner? Patricia Minta, RD, LD Price: $12.95 Condition: NEW Binding: Softcover, Perfect Bound ISBN: 978-0-9766409-0-5 Publication Date: 2005

"Mom, What's For Dinner?"

The No-Stress, No-Nonsense Guide to Planning and Preparing Fantastic Fare for Your Family

Are you tired of throwing dinner together from mismatched items in your refrigerator?

Do you want to be able to come straight home and prepare a meal, rather than having to stop at the grocery store to get tonight's ingredients?

Would you like to know in the morning what you will serve your hungry family at dinner?

If you answered “yes” to any of these questions, then this book is for you. “Mom, What’s For Dinner?” The No-Stress, No-Nonsense Guide to Planning and Preparing Fantastic Fare for Your Family is the step-by-step, practical guide you’ve been waiting for. Families are pulled in many directions. This meal-planning guide helps pull families back to the dinner table to spend time together, eating nutritious meals. It's an easy to follow program that will help you spend a little time up front planning meals, so that you spend less time preparing them. Includes sample menus and recipes, plus a full color menu planning worksheet.

About the Author

   Patricia Minta, RD, LD

Patricia Minta is a Registered Dietitian, author and public speaker. She owns a private consulting firm, Nutrition and Wellness Consulting, specializing in group and individual wellness programs. She has been practicing as a Registered Dietitian for 20 years in many areas including hospital, long-term care, and outpatient settings, as well as private practice.

Her first publication, “Mom, What’s For Dinner?” is a book designed to help the busy mom plan and prepare nutritious meals, using a time-saving method, without stress.

She speaks regularly to many groups about nutrition and wellness, including church groups, clubs, teams and schools.

She is a member of the American Dietetic Association and the Illinois Dietetic Association. She is certified as a nutrition expert by the Commission on Dietetic Registration and licensed by the State of Illinois.